餐飲部-烘焙坊(假日.平日時薪人員)
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Description
1.具備烘焙經驗者佳
2.麵包烘焙或西式甜點、準備食材
3.細心負責、對烘焙具熱忱態度，能維持產品良好品質
排班方式：採一頭班
See also
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