餐飲部-中餐廳(江南春/珍珠坊)-跑菜員/餐廳接待/組長
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Description
1. 餐廳現場服務。
2. 桌面擺設。
3. 其他主管代辦事項。
※應屆畢業生入職滿三個月獎金三千元獎勵
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Hospitality jobs by country — openings, pay and top skills →
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