Category Executive (Bonveno)
- Through a customer-oriented approach, leading day-to-day business relationship with the key suppliers through supporting activities including contracting, ordering, communication of demand, volume, delivery time changes, issue resolution, follow up back orders,
- Conducting market research on regular basis to analyze latest supplier, product and competitor trends,
- Deciding product assortment in line with trends and customer expectations,
- Preparing monthly reports about category operations to review sales performance analysis and take necessary actions,
- Providing communication and coordination between the category and the stores,
- Collaborating with Sales, Finance, Marketing, and Logistics Departments to achieve category targets,
- Through a customer-oriented approach, leading day-to-day business relationship with the key suppliers through supporting activities including contracting, ordering, communication of demand, volume, delivery time changes, issue resolution, follow up back orders,
- Conducting market research on regular basis to analyze latest supplier, product and competitor trends,
- Deciding product assortment in line with trends and customer expectations,
- Preparing monthly reports about category operations to review sales performance analysis and take necessary actions,
- Providing communication and coordination between the category and the stores,
- Collaborating with Sales, Finance, Marketing and Logistics Departments to achieve category targets.
- University degree in related departments,
- Minimum 2+ years of experience in related areas,
- Strong attention to detail in a high-volume environment that requires extensive multi-tasking and multiple deadlines,
- Ability to manage cross-functional relationships and collaborate in a creative, team-oriented environment,
- Candidate must have excellent interpersonal and communication skills, work well under pressure and prioritize multiple projects,
- Excellent knowledge of Microsoft Office programs,
- Excellent command of written and spoken English,
- Strong analytical and problem-solving skills for a sustainable and powerful relationship with customers,
- Demonstrating a startup mindset, quickly adapting to change, and possessing an innovative perspective,
- Being food lover and interested in Gastronomy.
Head Office Working Model is Hybrid in METRO. We're working remotely on Fridays. You can work from anywhere on that day.