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U-DINING LLC

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Catering Chef (6801)

Discussion

Catering Chef / Lead Catering Cook Location: Oklahoma City/Edmond, OK | Full-time 50,000.00 -60,000.00 Annual Salary

  • Outstanding Benefits package

Schedule & Benefits

  • Primarily daytime hours, with occasional early mornings/evenings/weekends. Benefits available for eligible employees; details discussed during interview.

Summary

  • Experienced catering chef who leads food prep and event execution. Skilled in team management, quality control, and adapting under pressure to deliver excellent guest experiences and seamless catering services.

Key Responsibilities

  • Lead event food prep, coordinate staff, manage supplies, create timelines, ensure food safety, control costs, and handle last-minute changes. Maintain cleanliness, train staff, and assist with setup and breakdown.

See also

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