Catering Operations Executive
Summary
Oversee end-to-end catering operations, logistics, and fleet management for multi-site deliveries and events in Singapore.
· Assist in end-to-end catering operations, from setup to teardown
· Support logistics planning for multi-site deliveries and events
· Monitor fleet performance, maintenance schedules, and compliance
· Coordinate manpower deployment and shift planning across functions
· Contribute to SOP development and continuous process improvement
· Analyze operational data to support decision-making and cost control
· Collaborate with cross-functional teams to ensure service excellence
· Participate in leadership training and strategic planning workshops