Catering Sales Manager
Description
Job Accountabilities
• Pursuing new and repeat catering business that fits the catering sales parameters.
• Handling meetings with expertise of attention to detail in scope of work.
• Establishing a strong networking presence with potential clients.
• Developing and engaging in relationship-driven to long term business relationships.
• Assisting in the development of catering & event menus and pricing.
• Visiting and conducting site inspections with potential clients.
• Preparing of project profit & loss statements.
• Preparing of potential client proposals.
• Provide essential strategies for growth and development of the business.
• Weekly and monthly business records.
Skills
• Track record of developing long term relationships.
• Must be capable to bring new business to the Company.
• Ability to quickly evaluate alternatives and decide on a plan of action.
• Clear, concise written and verbal communication skills.
• Knowledge of various catering sectors i.e. camps, industries, corporate, educational, social, etc.
• Working knowledge of MS Word, Excel, PowerPoint and Outlook.
• Ability to work flexible schedules including weekends.
• Provide reports on agreed schedule.
All your information will be kept confidential according to EEO guidelines.
