Central Kitchen Driver

POSITION PURPOSE

This position delivers freshly prepped food from our Central Kitchen in Salt Lake City to various Costa Vida Restaurants.

ESSENTIAL FUNCTIONS AND RESPONSIBILITIES

• Follow Assigned Route: Complete assigned routes to ensure timely and accurate delivery.
• Communication: Address any issues or concerns that arise to management.
• Safety Compliance: Adhere to safety regulations and company policies, by attending regular safety briefings and training.
• Customer Service: Provide exceptional customer service to restaurant management.
• Record Keeping: Maintain accurate records of routes, and delivery confirmations, as well as any incidents or issues that occur during transport.
• Problem Solving: Quickly address and resolve any logistical challenges or unexpected issues that may arise during the delivery process.
• Collaboration: Work closely with other departments, including warehouse and customer service, to ensure smooth operations and customer satisfaction.
• Unload Merchandise: Oversee unloading and organizing delivered to restaurant locations.
• Food Safety: Follow all HAACP Guidelines while transporting and delivery of goods.
• Sanitation Practices: Keep company vehicles clean at all times.