Chef | 5-Day Work Week | Monday–Friday

HIRING: COOK / CHEF

Kuro Kare is looking for a Cook / Chef to join our growing team! We are a cosy 18-seat Japanese restaurant, serving Japanese set meals during the day and transitioning into an Izakaya-style menu in the evening.

📍 Central location

🗓 Monday–Friday | Fixed weekends off

💰 $2,400–$2,600/month, depending on experience

What we offer:

🗓 5-day work week with Saturday & Sunday off

🎁 Monthly staff benefits

🍳 Clear, easy-to-follow recipes and cooking procedures

🤝 Friendly, hands-on working environment

📍 Convenient central location

🇯🇵 Opportunity to gain experience in Japanese cuisine

What we're looking for:

👨‍🍳 Experience in a kitchen / F&B environment preferred

💪 Responsible, reliable and willing to learn

🔥 Comfortable working in a small, fast-paced kitchen

🇯🇵 Japanese cuisine experience is a bonus, but not essential

Interested? Send us a message or WhatsApp 9150 2380 to find out more.

📸 Follow us: @kurokare