Chef (Baking & Food production)
Summary
A Chef prepares baked goods and meals in a production kitchen, ensuring quality, consistency, and food safety while managing inventory and maintaining hygiene.
Squiz’d is seeking a passionate, skilled, and experienced Chef to join our production team.
The ideal candidate should have hands-on experience in baking and food production, with a strong commitment to quality, consistency, and food safety.
Key Responsibilities
Prepare and produce baked goods and food items according to company recipes and standards
Ensure consistency in product quality and presentation
Maintain cleanliness and hygiene in the kitchen and production area
Monitor ingredient stock levels and minimize wastage
Comply with all food safety and sanitation regulations.
Requirements
Experience in baking and food production
Ability to prepare a variety of baked goods and meals to a high standard
Good knowledge of food hygiene and safety practices
Ability to work efficiently in a fast-paced environment
Strong organizational and time-management skills
A positive attitude and willingness to work as part of a team.
Salary
N110,000 monthly.
Application Closing Date
5th August, 2026.
Method of Application
Interested and qualified candidates should send their CV and a brief introduction to: [email protected] using the job title as the subject of the email.