Chef
Description
Nursery Chef – Busy Bees Haslemere
Join Our Team at Busy Bees – The UK's Leading Nursery Group
Are you a passionate Chef, Nursery Chef or Catering Professional looking for a rewarding role in childcare catering?
Join Busy Bees as a Nursery Chef, preparing fresh, healthy and nutritious meals for young children. You'll play an important role in supporting children's health and wellbeing, creating balanced menus, catering for dietary requirements and maintaining high standards of food hygiene and kitchen safety.
About Us
Busy Bees is the UK's leading nursery group, with nearly 400 nurseries across the UK and more overseas. We're passionate about giving every child the best start in life and creating a supportive workplace where our teams can thrive.
About Our Nursery
Join our friendly team at Busy Bees Haslemere, an Ofsted-rated Good nursery caring for up to 92 children.
Set in a charming Victorian house surrounded by beautiful woodlands, our nursery offers a welcoming, homely environment. With convenient access to the A3 and links to London and Portsmouth, we're ideally located for local catering professionals.
Staff benefit from free parking and the option of a four-day working week, offering a great opportunity for work-life balance.
Why Work at Busy Bees?
Competitive salary
25% childcare discount
Up to 28 days' holiday, including bank holidays
Your birthday off
Enhanced family leave and return-to-work bonus
Ongoing training and career progression
Hive benefits platform with retail discounts and wellbeing support
Employee Assistance Programme and Mental Health First Aiders
Menopause support through Peppy
Financial support through Salary Finance
Cycle to Work scheme and workplace pension through Cushon
Discounted Private Medical Insurance
Ready to Join Our Kitchen Team?
Whether you're an experienced Nursery Chef, School Chef, Cook or Catering Professional, we'd love to hear from you.
Apply today and bring your passion for cooking to Busy Bees!
Key Responsibilities
- Prepare healthy, nutritious meals that meet dietary needs.
- Oversee kitchen operations ensuring food safety and hygiene compliance.
- Manage kitchen staff and collaborate with regulatory bodies during inspections.
- Maintain kitchen inventory and efficiently manage purchasing.
Ideal Candidate:
- Food Hygiene Certificate (Level 2 or above).
- Experience in catering or kitchen operations.
- Empathy and understanding – each child is unique.
If you’re passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now!