Chef (cantonese kitchen)
Posted Updated 3
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Summary
A Cantonese kitchen chef in Pori, Finland develops recipes and prepares dishes while handling cash register and customer service in a growing café-bar.
We are expanding our Menu and looking for experienced (2-3 years) Cantonese chinese kitchen professional. Menu and recipe development is part of this job together with the owner. Professional kitchen experience is a benefit and cantonese experience is necessary for applying this job. Job requires use of cash register and customer service. Attach your hygiene pass and CV to the application.