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TRIO96 PTE. LTD.

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CHEF DE CUISINE

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CHEF DE CUISINE

Occupation

CHEF DE CUISINE

Job Description & Requirements

Job Description & Requirements

Job Description & Requirements

Coordinating with the team smoothly during all the meal preparation and services.

Creating new recipes to regularly update the menu.

Stocktaking ingredients and equipment, and placing orders as needed.

Train, mentor, and supervise the kitchen team

Complying with food sanitation and hygiene.

Maintaining the kitchen cleanliness and safety.

Staying updated with the new trends in the food industry.

See also

Hospitality jobs by country — openings, pay and top skills →

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