Chef de Partie (CDP) — Burger — Riyadh Season

A well-established hospitality and F&B company in Riyadh is looking for an experienced Chef de Partie (CDP) to run the burger/hot kitchen station, preparing and cooking burgers and related hot items to consistent quality and presentation standards across a busy multi-outlet operation.

6 months contract with Riyadh Season Event.

Responsibilities

• Prepare, cook, and assemble burgers and related hot kitchen items to recipe and quality specifications
• Manage the grill/hot station during service, ensuring consistent cook times, temperatures, and presentation
• Oversee mise en place for the station, including patties, buns, sauces, and toppings ahead of service
• Maintain proper hygiene, temperature control, and food safety standards (HACCP) throughout preparation and service
• Monitor stock of proteins, buns, and toppings, coordinating replenishment with the kitchen team
• Supervise and guide junior kitchen staff (demi chefs, commis) assigned to the station
• Ensure consistency and speed during high-volume and peak service periods
• Maintain and clean grill equipment, tools, and station surfaces according to safety standards

Requirements

• Minimum 3–4 years of experience as a CDP or similar role in a hotel, restaurant, or large-scale F&B operation, ideally with burger/grill station experience
• Strong knowledge of grilling techniques and burger assembly standards
• Working knowledge of food safety and hygiene standards (HACCP)
• Ability to work efficiently and lead a small team in a high-volume, fast-paced kitchen environment
• Good physical stamina; comfortable working near open flame/grill equipment
• Conversational proficiency in English
• Willingness to work rotating shifts, including evenings, weekends, and holidays

What's Offered

• Competitive monthly salary (based on experience)
• 6-month fixed-term contract, starting October
• Employment visa and work permit sponsorship
• Accommodation
• Transportation
• Paid holidays
• Standard benefits per Saudi labor law (medical insurance, end-of-service benefits as applicable to contract term)
• No cost to candidates at any stage of the application or hiring process

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To apply, please share your CV along with references from previous kitchen roles, ideally with burger/grill station experience.