Chef de Partie

Chef de Partie | Luxury Hotel | Hoedspruit

Kendrick Recruitment is currently seeking a skilled and passionate Chef de Partie to join a luxury hotel in Hoedspruit, Mpumalanga. This is an excellent opportunity for a dedicated culinary professional looking to develop their career within a high-end hospitality environment.

Position details:

• Location: Hoedspruit, Mpumalanga
  

• Property type: Luxury Hotel
  

• Position: Chef de Partie
  

• Salary: Negotiable depending on experience
  

Key responsibilities:

• Prepare and present dishes to a consistently high standard.
  

• Take responsibility for an allocated section of the kitchen during service.
  

• Ensure all food preparation is completed efficiently and according to required standards.
  

• Maintain excellent standards of food quality, presentation and portion control.
  

• Assist with daily mise en place and kitchen preparation.
  

• Work closely with the Sous Chef and wider kitchen team to ensure smooth service.
  

• Maintain high standards of hygiene, cleanliness and food safety.
  

• Assist with stock control and minimise food wastage.
  

• Support and guide junior kitchen staff where required.
  

• Ensure the kitchen section remains organised and fully prepared throughout service.
  

Requirements:

• Previous experience as a Chef de Partie or in a similar senior culinary position.
  

• Relevant culinary qualifications will be advantageous.
  

• Strong knowledge of food preparation and kitchen procedures.
  

• Ability to work efficiently within a busy, high-pressure kitchen.
  

• Good communication and teamwork skills.
  

• Strong attention to detail and a passion for delivering quality cuisine.
  

• Professional appearance and a positive attitude.
  

• Flexibility to work shifts, weekends and public holidays.
  

Interested candidates who meet the requirements are encouraged to submit their CV for consideration.