π¨βπ³ CHEF | DOWNTOWN EAST | $2600 - $3200 π₯
π¨βπ³ CHEF | DOWNTOWN EAST π₯
π° Gross Salary: $2,600 β $3,200
π Work Location: Downtown East
π
Start Date: Mid-August onwards
Join a well-established entertainment and hospitality venue and showcase your culinary skills in a dynamic kitchen environment!
β° Working Hours
β’ 44 hours per week
β’ Night Shift: 6:30pm β 3:30am
β’ Minimum 4 hours scheduled overtime per week
π½οΈ Key Responsibilities
β’ Prepare and cook menu items according to established recipes and quality standards.
β’ Operate grill station equipment and monitor cooking times and temperatures to ensure food quality and food safety compliance.
β’ Marinate, season, skewer, and present grilled dishes in accordance with brand standards.
β’ Maintain cleanliness, organisation, and hygiene of the kitchen and grill station.
β’ Monitor ingredient levels and assist with inventory replenishment.
β’ Deliver high-quality dishes efficiently in a fast-paced kitchen environment.
β’ Comply with workplace safety, food hygiene, and sanitation procedures.
β
Requirements
β’ Relevant kitchen or culinary experience is preferred.
β’ Able to work permanent night shifts, including weekends and public holidays based on the roster.
β’ Able to work efficiently in a fast-paced environment while maintaining quality standards.
β’ Strong teamwork, communication, and time management skills.
π© Apply Now
Submit your resume to
π§ Email :annabelle.koh@crew.sg
π± WhatsApp : 86852564
Only shortlisted candidates will be notified.
Annabelle Koh (R25158748)
Hrnet Ventures Pte Ltd - Crew by Hrnet
E.A.24C2435