chef

Job Summary

We are seeking a Beginner Chef / Kitchen Crew to join our restaurant team in Singapore. No prior experience is needed as full training will be provided. You will assist in food preparation, maintain kitchen hygiene, and support daily kitchen operations.

Responsibilities

• Assist in preparing and cooking food according to kitchen standards to ensure quality and consistency
• Prepare ingredients accurately following kitchen guidelines to support efficient meal production
• Maintain cleanliness and hygiene in the kitchen to comply with food safety regulations
• Follow established food safety procedures to ensure safe handling and storage of ingredients
• Support the Head Chef and kitchen team in daily kitchen operations to maintain smooth workflow

Preferred competencies and qualifications

• Willingness to learn cooking techniques and kitchen operations to develop culinary skills
• Demonstrate responsibility and a strong work ethic to contribute reliably to the team
• Adapt to a fast-paced kitchen environment while maintaining quality and safety standards
• Exhibit good teamwork and a positive attitude to foster a collaborative work atmosphere

Other Information

Benefits

• Competitive salary package
• Staff meals provided
• On-the-job training
• Friendly working environment
• Career advancement opportunities

Job Type

• Full-Time

Interested Applicants

• Fresh beginners are welcome to apply. Join our kitchen team and start your career in the F&B industry today! - +6569096069 , [email protected]