Chef

πŸ”₯ Hiring Chinese Chef (Sichuan / Hunan Cuisine Preferred)
πŸ“ Location: Singapore

We are hiring an experienced Chinese Chef specializing in Sichuan / Hunan cuisine to join our team!

Job Scope:

  • Prepare and cook Sichuan / Hunan dishes (stir-fry, spicy dishes, etc.)
  • Handle wok cooking independently
  • Ensure food quality, consistency, and presentation
  • Maintain kitchen cleanliness and hygiene standards

Requirements:

  • Experience in Sichuan or Hunan cuisine preferred
  • Able to handle wok station independently (η‚’ι”…)
  • Fast, responsible, and able to work under pressure
  • Team player with good attitude

Salary & Benefits:

  • Salary: Attractive, based on experience
  • Staff meals provided
  • Stable working environment

Working Hours:

  • 6 days work week
  • Shift timing to be discussed

See also

Hospitality jobs by country β€” openings, pay and top skills β†’

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