CHEF WANTED – Indo-Chinese Cuisine
We are looking for a skilled and passionate Chef specializing in Indo-Chinese cuisine to join our team in Oulu.
Requirements
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Minimum 5 years of professional experience in preparing authentic Indo-Chinese dishes.
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Strong knowledge of Indo-Chinese recipes, sauces, and cooking techniques.
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Experience preparing dishes such as Hakka Noodles, Fried Rice, Manchurian, Chili Chicken, Schezwan dishes, Momos, and other Indo-Chinese specialties.
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Ability to work efficiently in a fast-paced kitchen.
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Maintain high standards of food quality, hygiene, and kitchen cleanliness.
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Team player with a positive attitude and strong work ethic.
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Flexibility to work evenings, weekends, and holidays as required.
Responsibilities
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Prepare and cook authentic Indo-Chinese dishes to a high standard.
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Ensure consistency in taste, quality, and presentation.
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Maintain food safety and hygiene standards.
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Manage inventory and minimize food waste.
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Collaborate with the kitchen team to ensure smooth daily operations.
What We Offer
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Competitive salary based on experience.
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Full-time employment.
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Friendly and supportive work environment.
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Opportunity to grow with our restaurant.
How to Apply
Please send your CV and a brief introduction about your experience to:
lotus.wok2026@gmail.com
Only candidates with a minimum of 5 years of relevant Indo-Chinese cooking experience will be considered.