Chef

Seeking an experienced chef to efficiently prepare meals and maintain food safety in a fast-paced kitchen during weekend shifts.

Responsibilities

• Prepare and cook food efficiently in a fast-paced kitchen during weekend shifts to meet quality standards
• Manage cooking tasks to ensure meals are ready on time
• Maintain cleanliness and organize the cooking area to uphold food safety standards
• Coordinate with kitchen team members to deliver timely meal service

• Hold a valid food safety certification to ensure compliance with hygiene regulations

• Demonstrate prior experience working as a chef in the food and beverage industry

Other Information

• Working hours: 4.30 am to 11.30 am on weekends
• Location: Bishan