Chief Steward
Summary
Oversee kitchen cleanliness, sanitation, and equipment operations to ensure a safe and hygienic environment for guests and staff in a Bandung hotel.
Chief Stewarding
Do you have a heart to serve and love being part of a team? As Chief Stewarding, you will assist in the execution of memorable Food & Beverage experiences for our guests.
What is in it for you:
- Employee benefit card offering discounted rates in Accor worldwide
- Learning programs through our Academies and the opportunity to earn qualifications while you work
- Opportunity to develop your talent and grow within your property and across the world
- Ability to make a difference in the local community through our Corporate Social Responsibility
- Be a part of the winning team of a combo hotels in Bandung, Indonesia
- Open your way to get the talent development opportunities in Accorhotels in the future
What you will be doing:
- Responsible for the cleanliness and sanitizing of all surfaces
- Keeping floors and work areas clear of hazards and obstruction
- Responsible of the operation of kitchen cleaning equipment
- Prepare operating equipment provision budget for glass, silver and chinaware in coordination with breakage and theft itemized cades
- Ensure proper sanitation standards are met through maintenance of local health and sanitation codes
- Maintain contracts with vendors and supplier such as Garbage Disposal, Chemical Suppliers, Exterminator, Night Cleaning Contracts if applicable, and arranges special cleaning schedule when applicable
- Submit a Monthly Report to the Executive Chef pertaining to the status of the Stewarding Department
Your experience and skills include:
- Organized and a great team player
- Passionate about maintaining a clean and safe working environment
- Understanding of food safety and hygiene
Your team and working environment:
- Our commitment to Diversity & Inclusion:
- We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.