Cinnabon Crew Member - 22

The Team Member performs a variety of duties relating to QSR restaurant-style service including greeting and serving customers, hot food preparation, maintaining sanitation standards, and light paperwork. Responsible customer service is a major component of this position.

Job Descriptions:

· Display, encourage, and inspire high morale and motivation in the Bakery. Creates positive relationships with team members and guests by treating everyone with respect.

· Always present a professional appearance, following company uniform standards.

· Check supplies and restock items to ensure a sufficient supply throughout the shift.

· Maintains cleanliness and sanitation of the front of the house including all tables, floors, windows, and beverage stations, restrooms, etc.

· Complies with all portions sizes, quality standards, company policy & procedures.

· Completes cold and hot food preparation assignments neatly, accurately, and in a timely fashion.

· Maintains proper food handling, safety and sanitation standards while preparing food, serving for, and during clean-up.

· Keeps display equipment clean and free of debris during guest service.

· Greets guest and takes their orders – use cash register to record the order and collect payment from the guest.

· Counts money, and charge payments in cash drawer at end of shifts.