Cocktail Server

TITLE: COCKTAIL SERVER

REVISED: August 1, 2022

APPROVED: October 1, 2024

The Cocktail Server takes cash from the guest and buys drinks from the Bartender.

DUTIES AND RESPONSIBILITIES:

1. Have a small bank to be able to purchase liquor and beer drinks from the Bartender and change the guest.
2. Ensure all orders are properly rung up on the point of sales computer.
3. Open assigned areas/outlets at the proper time and to the standard set. Must be in the station and ready to work at the start of shift.
4. All guests visibly looking thirty (30) years old and under must be checked for proper identification to ensure being over the age of twenty-one (21) before having any alcoholic beverages.
5. Watch for any intoxicated guests and abuse problems. When a situation occurs notify the Beverage Supervisor or Management on duty.
6. Garnish mixed drinks according to set standards/procedures.
7. Report to work at the assigned and scheduled time in the proper uniform shoes and appearance.
8. All other duties as assigned.