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Commi (Commi 1 ,2 , 3)

Open 45d

Requirements

Job Summary We are hiring Commi Chefs at all levels (Commi 1, 2 & 3) to join our kitchen team. You will assist in food preparation, cooking, and maintaining kitchen hygiene standards. Responsibilities vary by experience level.

Responsibilities :

Commi 1 (Senior)

  • Prepare and cook dishes as per recipes
  • Guide junior staff (Commi 2 & 3)
  • Maintain kitchen cleanliness and food safety
  • Assist Chef de Partie with daily operations

Commi 2 (Intermediate)

  • Assist in food prep (cutting, marinating, basic cooking)
  • Keep your section clean and organized
  • Follow kitchen safety and hygiene procedures
  • Support Commis 1 and learn advanced techniques

Commi 3 (Junior/Entry-Level)

  • Perform basic prep tasks (peeling, washing, portioning)
  • Help with cleaning and setup
  • Learn and follow food safety guidelines
  • Support the kitchen team with daily duties
  • Requirements: Passion for cooking and learning
  • Team player with a good attitude
  • Culinary training or experience (required for Commi 1 & 2)
  • Willingness to work flexible shifts

Job Types: Full-time, Permanent, Freshers & Internship



Benefits

Food and Accommodation provided


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