Cook

A great meal can bring comfort, create connection, and make every day a little better.

At Salem Transitional Care, our Culinary team plays an important role in creating a positive dining experience for our residents. We are looking for a dependable, team-oriented PRN Cook who takes pride in preparing delicious, nutritious meals while maintaining the highest standards of food safety and quality.

This position is perfect for someone looking for a flexible, as-needed schedule while making a meaningful difference in the lives of others. If you enjoy cooking, working with a supportive team, and providing exceptional service, we'd love to meet you.

What You'll Do

• Prepare delicious, high quality meals for residents, employees, and special events
• Follow planned menus, standardized recipes, and therapeutic diet requirements
• Prepare alternative menu items to meet residents' dietary needs and food preferences
• Ensure food is prepared, portioned, and served safely using proper food handling and sanitation practices
• Maintain appropriate food temperatures during preparation and service
• Label, date, and properly store food according to food safety guidelines
• Help ensure meals and snacks are delivered accurately and on schedule
• Monitor and record food, refrigerator, and freezer temperatures
• Maintain a clean, organized, and sanitary kitchen throughout each shift
• Operate kitchen equipment safely and report equipment concerns promptly
• Assist with receiving and storing food and kitchen supplies
• Help minimize food waste by using supplies efficiently and following portion guidelines
• Work closely with the Culinary Director and fellow team members to provide exceptional dining experiences
• Interact professionally and compassionately with residents, families, visitors, and coworkers
• Follow all federal, state, facility, and company food safety regulations and standards

What We're Looking For

• Passion for preparing quality food and serving others
• Knowledge of safe food preparation, sanitation, and food handling practices
• Strong attention to detail and ability to follow recipes and therapeutic diet guidelines
• Ability to stay organized and work efficiently in a fast paced kitchen
• Dependable attendance and punctuality
• Positive attitude and willingness to work as part of a team
• Excellent communication and customer service skills
• Ability to lift, bend, stand, and remain active throughout the shift
• Ability to perform basic math and follow written and verbal instructions
• Flexibility to work an as-needed (PRN) schedule, including weekends and holidays as needed

Why Join Us?

• Enjoy the flexibility of a PRN schedule while making a meaningful difference
• Help create enjoyable dining experiences that residents look forward to every day
• Work alongside a supportive team that values respect, collaboration, and quality
• Build your culinary skills in a rewarding healthcare environment
• Join a workplace where your contributions are appreciated and valued

What We Offer

At Salem Transitional Care, we believe in supporting our team and creating a workplace where you can grow, feel valued, and make a difference every day.

• Competitive pay
• Flexible PRN scheduling
• 401(k) retirement plan (eligibility applies)
• Ongoing training, development, and education opportunities
• A positive, team focused culture rooted in our Force for Good values
• Employee recognition and appreciation