Cook - Full Time, Italian (Tropicana Atlantic City)
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- Prepares, seasons, finishes, and garnishes all food in kitchen preparation area in accordance with established recipes.
- Provides Family Style Service at all times
May perform other duties as assigned.
$24.60 Per Hour
- Responsible for particular duties of work station.
- Responsible for cleanliness and hygiene of work station.
- May be assigned to any of the various kitchens in the hotel.
- High school diploma or equivalent experience preferred.
- Minimum of 1 year experience as a cook’s apprentice in a large, full service hotel or restaurant preferred.
- Required to perform the customer service standards of the department.
- Regular attendance for scheduled work required.
- Knowledgeable of the Casino Control Act and Attendant Regulations, as well as company internal controls, policies, and procedures.