Cook

The Cooks are responsible for meal preparation and the routine cleaning of the kitchen area, equipment and utensils. We are currently seeking to fill our 6a-2p and 11a-7p shifts, including some weekends.

Cook Performance Standards:

• Prepare menus, meals, and serve meals as directed by the Supervisor of Food Services.
• Clean the kitchen area, equipment and utensils as assigned.
• Previous kitchen or cooking experience preferred.
• Must be able to work in a team environment.
• Perform all other duties as assigned.

#GAJC

• Completed High School diploma or GED certificate
• Consent to and pass required background checks