Cook III (Casual/On-Call)

THE CLUB AT KUKUI`ULA

COOK III

Role Overview

As a member of our esteemed culinary team at The Club at Kukui'ula, you will be delivering highly customized food and beverage services. You'll be instrumental in crafting creative, high-quality dishes using the finest ingredients and adopting a farm-to-table approach. Your expertise in recipes, cooking techniques, and the use of cooking equipment will contribute to the culinary experiences our members and guests treasure.

Qualifications

• Minimum of 2 years' cooking experience in a high-quality independent or resort restaurant, or equivalent industry experience.
• Culinary arts program graduate preferred.
• Extensive knowledge of recipes and cooking techniques.
• Familiarity with various cooking equipment.
• Experience or interest in farm-to-table food preparation.

Requirements

• Ability to deliver highly customized food and beverage offerings.
• Use creativity and quality in food preparation.
• Utilize the best possible ingredients for each dish.
• Consistently apply knowledge of recipes and cooking techniques in food preparation.
• Use appropriate cooking equipment efficiently and safely.
• Work as part of a team to ensure customer satisfaction and positive guest experiences.

Salary Range

$28.90 to $34.00 USD Hourly.

TEAM KUKUI'ULA Benefits

We are not a team because we work together. We are a team because we respect, trust and care for each other. The Club at Kukui`ula offers an amazing selection of employee benefits. Majority of benefits are provided to our employee team members for FREE.

• HEALTH CARE – Medical, Dental, Vision & Prescription Drugs
• GROUP LIFE INSURANCE
• ACCIDENTAL DEATH & DISMEMBERMENT INSURANCE
• PAID VACATION
• PAID SICK LEAVE
• PAID FLOATING HOLIDAYS
• PAID HOLIDAYS
• HAWAII LIFE FLIGHT
• KAUAI AUTOMATED FUEL NETWORK

Available to ALL Employees

• 401-k RETIREMENT PLAN
• DAILY LUNCH OPTIONS
• WORKOUT FACILITIES