Cook in Early Years Setting
Help Create Healthy Mealtimes for Young Children
At St George's Nursery, we believe good food plays an important part in every child's day. We're looking for a friendly and organised Cook to prepare fresh, nutritious meals and snacks for the children in our care.
Hours & Pay
Part-Time - 25 hours per week
£12.95 per hour
About the Role
You'll be responsible for preparing meals and snacks that are nutritious, varied, and suitable for the needs of young children. You'll oversee the day-to-day running of the kitchen, ensuring high standards of cleanliness, food safety, and organisation are maintained.
Main Responsibilities
Prepare and serve meals each day.
Follow dietary requirements, allergies, and individual food plans.
Monitor food supplies and report stock requirements.
Complete kitchen records, temperature checks, and food safety documentation.
Support the planning of varied and balanced menus.
Maintain a clean, organised, and safe kitchen environment.
Ensure food is prepared and stored in line with health and hygiene regulations.
What You'll Need
Food Hygiene qualification (Level 2 or above).
Previous experience in a kitchen, catering, hospitality, education, healthcare, or similar environment.
Understanding of food allergens and safe food handling practices.
Ability to work independently and manage your workload effectively.
A positive approach to providing healthy meals for children.
What's in It for You?
Ongoing training and development opportunities.
Staff childcare discount.
Company pension scheme.
Employee wellbeing support.
Friendly and supportive working environment.
Opportunities to grow within an established nursery group.
If you enjoy preparing fresh meals and want to make a positive difference to children's daily experiences, we'd love to hear from you.