Cook – Italian Restaurant
Summary
Prepare and cook Italian and Western dishes in a restaurant kitchen, following recipes and maintaining food safety standards.
Job Requirements
* Minimum 1 year of experience as a Cook in an Italian restaurant.
* Passion for Italian and Western cuisine.
* Able to prepare and cook dishes according to recipes and quality standards.
* Willing to learn and develop new cooking skills.
* Able to work well in a team and under pressure.
* Responsible, hardworking, and committed to maintaining kitchen cleanliness and food safety.
* Excellent career advancement opportunities for dedicated team members.
Singaporean or PR only.