Cook

J.D. Irving CNB Woodlands is seeking experienced Cooks and Cook Assistants to join out dynamic team at our Deersdale Camp location.

• Assist Head Cook as required.
• Prepare daily meals (breakfast, lunch, supper) for a large crew.
• Manage food inventory and supplies, ensuring efficiency and minimal waste.
• Maintain top-notch cleanliness and food safety standards in all kitchen operations.
• Accommodate dietary restrictions and preferences whenever possible.
• Work effectively in a fast-paced, remote environment.

• 2-5 years of Culinary Experience
• Experience cooking for large groups, ideally in camp or remote settings.
• Solid knowledge of food safety and sanitation practices.
• Ability to work long hours and adapt to changing conditions.
• Strong organizational and time-management skills.
• Excellent communication skills and a positive, team-focused attitude.