Connect over MCP — free, no account needed to search.We are looking for a Cook who is specialized in the following areas of cooking
1. South Indian Food
2. North Indian Food
3. Tandoori
4. Indian Fast food
5. Roti Prata making
Should be able to work under a minimal supervision . Must to willing to work on Public holidays and weekends
As a Restaurant cook you will be responsible for preparing Indian cuisines in our restaurant kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked meeting health and…
Responsibilities: Prepare and cook menu items according to recipes and standards Set up workstations with all needed ingredients and cooking equipment Ensure food is prepared in a timely manner and presented according…
The chief cook creates and implements menus, manages the kitchen budget, and orders supplies. And also train and supervise the kitchen staff, including sous chefs, line cooks, and dishwashers. Chief Cook Duties and…
Prepare south Indian food and north Indian for our customers. Must be well experienced in cooking the following North Ensure that kitchen area, equipment and utensils are cleaned. Help lead and inspire our kitchen…
Cook Job description Template We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook’s responsibilities include following…
Job Description & Requirements Key Responsibilities: * In charge oversee kitchen operations and staff * In charge to plan menus and ensure food quality and presentation * Manage inventory, food costs, and supplier…
Hospitality jobs by country — openings, pay and top skills →