Cost Control

Key Responsibilities: • Monitor departmental budgets and conduct regular budget vs. actual variance analysis • Identify cost drivers, inefficiencies, and implement cost-saving strategies • Prepare financial reports including cost variance and trend analysis • Oversee purchasing, receiving, and stock control processes • Conduct daily storeroom inspections (cleanliness, temperature logs, food safety, FIFO rotation) • Perform regular inventory audits to minimize shrinkage and waste • Negotiate competitive pricing and favorable terms with suppliers • Review supplier contracts and evaluate vendor performance • Ensure adherence to internal financial controls and local regulations • Support internal and external audits with accurate documentation • Provide financial insights and recommendations to the Head of Business Finance • Maintain accurate expense records and cost allocations • Partner with department heads on budget development and cost-conscious practices • Train team members on cost control procedures • Foster a collaborative, communicative, and ethical work environment • Uphold ethical accounting standards • Promote the company's wellness and sustainability culture

• BSc/BA in Accounting, Finance, or related field (preferred) • Prior experience in a Cost Controller or similar role, ideally in a 5-star resort or pre-opening environment • Experience working in Saudi Arabia preferred • Knowledge of Saudi Arabian taxation • Proficiency in accounting/financial IT systems and multiple currency handling • Strong understanding of accounting principles, budgeting, and cost analysis • Skilled in financial management, budgeting, forecasting, and reporting • Competent in audit, assurance, governance, risk, and internal controls • Highly analytical with strong attention to detail • Excellent time management and organizational skills • Effective communicator and collaborative team player • Empowering leadership style with a strong sense of ownership and accountability • Creative and resourceful problem-solver committed to self-development • Positive, approachable, empathetic, and adaptable • Strong work ethic, integrity, and guest service orientation