Dacotah Dining Lead Line Cook

ESSENTIAL JOB FUNCTIONS

• Competently utilize all Dacotah Dining kitchen stations.
• Work any station and shift as needed.
• Assume a leadership role in the kitchen.
• Assist Chef de Cuisine as needed.
• Assume responsibility for all food produced by the kitchen.
• Assist with control of food and labor costs.
• Provide training and guidance to kitchen staff.
• Motivate kitchen staff and ensure that they are kept busy.
• Maintain cleanliness and sanitation of kitchen area.
• Perform other duties and responsibilities as assigned.