DE Prep Cook - Part -Time - Weekends Only

Pay $15.50/ hr.

Fri, Sat & Sun

SUMMARY: To prepare and cook on-line food in manner which will ensure a quality appearance and taste, and to prepare meals as promptly as possible. To consistently maintain a clean and well-organized kitchen at all times. To perform all duties in compliance with safety standards, health standards and the Colorado Limited Gaming Act.

DUTIES AND RESPONSIBILITIES:

• Within the realm of the responsibility of the job, maintains a clean and safe work environment. Performs duties in compliance with safety procedures, which includes use of safety equipment. Incumbents are responsible for following safety procedures, identifying unsafe practices or conditions and informing their supervisors or the Safety Committee of unsafe conditions, as directed.
• Prepares, and cooks on-line, food for CUSTOMERS AND TEAM MEMBERS, in a manner which will ensure a quality appearance and taste and prepares meals as promptly as possible.
• Acts to consistently maintain a clean and well-organized kitchen at all times.
• Develops, maintains and enhances positive relations with all CUSTOMERS AND TEAM MEMBERS.
• Wears and maintains uniforms properly.
• Alerts supervisors of any concerns regarding the quality, selection and variety of all food.
• Complies with established security policies and procedures.
• Receives training, technical direction and guidance from the Kitchen Supervisor.
• Performs other duties, including special projects, as needed and directed.
• All employees are to assist (diplomatically) in the training of new employees to ensure proper customer service.