Deli Supervisor

PRIMARY PURPOSE AND MISSION STATEMENT: ROC and its employees pledge to put customers first by:

• Greeting customers with a friendly smile.
• Providing quick, accurate, and courteous service.
• Supplying a variety of products that meet high quantity, quality, and freshness standards.
• Thanking customers for making us their hometown store.

POSITION SUMMARY: The Deli Supervisor is responsible for overseeing all Deli activities within assigned region. The Deli Supervisor ensures the highest level of customer service throughout each assigned location, organizes and oversees the schedules, food inventory and preparation, and performance of deli employees and acts as a role model and leader to all ROC store employees, and maximizes the workforce to achieve maximum results.