Demi Chef de Partie

Greetings! We are a new family-style Korean-Italian osteria opening in Telok Ayer Street in Oct 2026. We are looking for a Demi Chef de Partie to join our Back of House operations.

Requirements:

- At least 1 year's experience in a full-service restaurant
- Trained in Western food preparations, noodle-making, pasta-making
- Keenness to explore both Western and Korean cuisine styles
- Strong team player
- Willingness to learn
- Languages: strong command of spoken and written English

If you are interested to join our family, please upload your CV. We require at least 1 contact for reference check to be included.