Department Manager – Non-Food - Office & Media
Description
Report to the Customer Experience Manager (CEM) and assist with stock ordering and maintaining optimum stock levels in the department.
Lead Store Associates in mass merchandising, shelf management, stock management, and departmental cleanliness.
Drive productivity improvement and enhance operational efficiency.
Assist the Floor Manager (FM) in achieving departmental sales targets.
Ensure overnight department preparation in accordance with Dark Store Operations (DSO) protocols and readiness before store opening.
Ensure product presentation according to the Planogram.
Ensure secondary displays comply with BMPL guidelines.
Ensure all departmental activities comply with SOPs, company policies, and applicable protocols.
Maintain punctuality, discipline, and professional attire in accordance with uniform guidelines.
Conduct QA checks according to defined protocols and checklists to maintain quality standards.
Monitor product expiry dates during and after stock deliveries and ensure FIFO (First In, First Out) practices.
Ensure effective stock and shelf management.
Ensure timely stock reordering according to customer demand.
Graduation with a minimum of 3 years of relevant experience.