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Dining Services Director

Open 17d

Summary

Oversee dining operations for a senior living community, managing staff, menus, budgets, and kitchen safety while ensuring a high-quality dining experience for residents.

Full-Time
Day Shift

Benefits:

  • $3,000 sign-on bonus
  • $52,000 - $58,240/year
  • Training provided
  • Paid time off begins accruing day 1
  • Health, vision, dental, & HSA plans
  • 401K plan with employer contribution

As a Dining Services Director at Edgewood, you’ll lead a team responsible for providing our residents with a warm, inviting dining experience that’s guaranteed to serve up smiles.

Responsibilities:

  • Hire, train, and supervise dining staff
  • Oversee the preparation of meals for our residents, staff, and guests based on company-established menus and recipes
  • Maintain a clean and safe kitchen and dining room
  • Assist with achieving budget goals, inventory management, and production control
  • Follow HIPAA and all other Edgewood policies

Qualifications:

  • High school diploma or equivalent, desired
  • Previous kitchen management experience, desired
  • Active ServSafe Certification & CDM, desired
    Edgewood will provide any required training and certification
  • A desire to continue learning and improving your skillset
  • Passion and drive for helping others

Edgewood offers of employment are contingent upon passing pre-employment screening.

About Edgewood:
Edgewood Healthcare has been providing outstanding care and services for seniors since 1992. We offer senior living solutions in more than 60 beautiful communities across seven states in the Midwest. Edgewood Jamestown is a 72-bed Assisted Living and Memory Care community.

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