Director of Operations

Job Description

POSITION SUMMARY: The Director of Operations plays a critical role in achieving Skagit Valley Food Co-op’s sales, labor, and profit margin goals while operating within the Co-op’s mission. This role is responsible for maintaining efficient operational procedures that also support Co-op staff in providing the highest possible level of customer service and experience. The Operations Director also focuses on company culture and providing staff support, development, and recognition.

This position is accountable to the General Manager. Directs and supervises all the store’s Department Managers (Grocery, Produce, Meat & Seafood, Cashier, Wellness, Mercantile, and Garden). Works in conjunction with the Prepared Foods Director, Marketing Director, Facilities Director, and Human Resources Director. Interacts with members, the general community, vendors, employees, the cooperative community, and the Co-op’s Board of Directors.

Salary Range $75,000-$100,000 Yearly, Depending on Experience.

Full time, Exempt. Open Availability. Some weekends