Dishwasher (FT) (AM/PM) ("Lavaplatos")
Description
LOCATION
The Lodge at Torrey Pines
Step into the timeless craftsman charm of The Lodge at Torrey Pines. Overlooking the world-renowned Torrey Pines Golf Course with views of the Pacific Ocean, the AAA Five Diamond rated resort features 170 rooms and suites, 2 restaurants, a full-service spa, versatile meeting spaces, and unprecedented service.
The Lodge at Torrey Pines is owned by Evans Hotels, LLC, a family-owned and operated business committed to supporting and enhancing employee well-being through a variety of programs that nurture our staff professionally and personally. We offer hands-on manager and leadership training, employee appreciation days, and staff awards and recognition. Our team is also dedicated to serving our community through initiatives like company-wide beach clean-ups and volunteer opportunities.
SUMMARY
The Dishwasher ("Lavaplatos") performs cleaning of the back-of-the-house Food & Beverage facilities and equipment to achieve the highest level of sanitation as prescribed by the Health Department and hotel standards.
PAY & PERKS
- Compensation: $25.45**
- Earn $1000 for Culinary, Engineering, Housekeeping, and $350 for all other roles for each hired referral at any Evans Hotels property.
- Discounted Hotel Rooms for you, family and friends.
- Free Employee Parking and/or discounted MTS Pronto card.
- Free Meals & Refreshments during working shifts.
- Career advancement opportunities!
- Health (including SIMNSA), Dental, Vision, 401k with match, life insurance, sick and vacation time.
- Discounts on cell phone bills, shoes, gym memberships, and more!
ESSENTIAL DUTIES
- Ensures an environment as free of contamination as possible with the concern for the health and welfare of our clientele and associates.
- Cleans floors and walls of the kitchens and back-of-house Food & Beverage areas.
- Cleans and sanitizes all work surfaces.
- Places all soiled dishes, pots, and pans in the dishwashing area.
- Washes and wipes ovens and stovetops.
- Stocks cook lines with clean plates.
- Performs additional duties and responsibilities as directed by the leadership team.