Dishwasher

A dishwasher's job involves cleaning and sanitizing dishes, utensils, and cookware, operating dishwashing machines, maintaining a clean and organized work area, and disposing of trash.

- They also assist with basic food preparation and kitchen cleaning tasks, such as sweeping, mopping, and wiping surfaces, while strictly following health, safety, and food safety guidelines.

-Dry, sort, and properly store all clean dishes, utensils, and cookware in designated areas to ensure they are ready for use.

Set up and maintain a clean, organized, and clutter-free dishwashing area, including the dish machine and sinks.