Dishwasher - Part Time

DUTIES & RESPONSIBILITIES

• Provides attentive, prompt, and friendly service to all internal and external customers.
• Builds and maintains customer satisfaction with the products and services offered by the co-op.
• Handles all product in a safe, sanitary, and conscientious manner.
• Washes dishes, pans, and utensils using dishwashers or by hand.
• Sweeps or scrubs floors.
• Removes trash, compost, and recyclables promptly.
• Cleans garbage cans with water or steam.
• Places clean dishes, utensils, or cooking equipment in storage areas.
• Receives and stores supplies; stocks at serving stations and cupboards as needed.
• Participates in maintaining cleanliness and order.
• Adheres to Health Department regulations and department sanitation and safety procedures.
• Adheres to all workplace safety and security policies.
• Participates in meetings and trainings.
• Trains, motivates, and holds coworkers accountable.
• Others duties as assigned.