Dishwasher
Description
- Fred Hernandez - (480)233-2979 - frred.hernandez@troon.com
- Chef Michael - (480)694-6632 - michael.mauri@troon.com
- Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware.
- Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.
- Empties the kitchen trash receptacles and properly disposes of garbage.
- Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
- Stores all dishes and other wares in proper areas.
- Incorporates safe work practices in job performance.
- Cleans, washes and sanitizes all dishes, cleans kitchen after close.
- Performs other duties as required.
- No prior experience required but will train.
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ServSafe certification preferred.
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Regular and Reliable attendance.
- Healthcare Benefits – Medical (if determined by the ACA measurement)
- Retirement Benefits – 401(k) with employer match (19 years of age and older)
Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.