Engineering Supervisor (Hotel)

An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:

- Maxwell Reserve, Autograph Collection Hotel (Marriott);

- The Vagabond Club, a Tribute Portfolio Hotel (Marriott);

- The Serangoon Club, a Tribute Portfolio Hotel (Marriott).

Restaurants & Bars:

· Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve)

· Whiskey Library & Jazz Club (The Vagabond Club)

· GupShup (The Serangoon House)

Garcha Group Benefits:

- As an associate of a Marriott hotel, you, your parents or parents-in-laws, children, spouse/domestic partner and siblings are eligible for discounts on F&B and room rates in 7,000+ hotels world-wide.

- As an associate of a Marriott hotel, you have access to the “Global Learning + Development” tool which creates for you personalized learning experiences designed to help you thrive in their Marriott career journey. (see attached for full Marriott benefits)

- 2 nights yearly staycation in any of the Garcha Group hotels in Singapore.

- 20% off Food/Alcohol Bill at all Garcha Group restaurants and bars

Responsibilities include but are not limited to:

• Review all facilities with an aesthetic eye for detail.
• Be well-organized and able to be hands-on to troubleshoot and fix issues related to air conditioning (Daikin VRV), plumbing, humidity, all M&E issues, service provider management, and optimize efficiency while reducing operating costs.
• Demonstrate a "can-do" attitude, resourcefulness, and exceptional efficiency.
• Ensure all accommodations and facilities are well-maintained and free from operational issues.
• Manage the upkeep of equipment and supplies to meet health and safety standards.
• Troubleshoot, plan, and coordinate all installations, repairs (telecommunications, heating, electrical systems, etc.), and refurbishments.
• Take a hands-on approach to maintaining buildings, equipment, and supplies in accordance with health and safety standards.
• Inspect building structures to identify and implement necessary repairs.
• Obtain and compare quotations from suppliers and service providers.
• Monitor utility consumption and implement measures to minimize operating costs.
• Supervise facilities staff, maintenance personnel, and external contractors.
• Oversee activities such as waste disposal, building security, and general facilities management.
• Manage insurance plans and service contracts.
• Maintain accurate financial and non-financial records.
• Maintain and update all relevant maintenance and facilities management trackers.
• Perform any other duties or tasks as assigned by management.

Other Requirements:

Candidate must possess at least Professional Certificate/NITEC or equivalent qualification in any field.

Proficient in spoken and written English to communicate effectively with guests and colleagues is highly preferred.

Minimum 1-2 years of relevant working experience in the hospitality industry.

Required skills: Hotel Maintenance/Technician Experience, Diligent, Trustworthy, Articulate with strong communication and interpersonal skills.