F&B Management Trainee
Summary
F&B Management Trainee role in Singapore handling daily restaurant operations, guest service, and team coordination to drive efficiency and satisfaction.
F&B Management Trainee
Join us now to build a rewarding career in F&B with hands-on training, mentorship, and excellent career progression opportunities!
Salary: Up to $3800
Responsibilities:
- Maintain a neat, professional, and orderly appearance in the outlet.
- Attend to guest enquiries and handle feedback or complaints professionally.
- Monitor and ensure adequate stock and supplies for daily operations.
- Assist in daily restaurant operations to ensure smooth service and high levels of guest satisfaction.
- Ensure team members are well-informed of current promotions and operational updates.
- Proactively contribute ideas to enhance operational efficiency, service quality, and revenue growth.
- Perform any other ad-hoc duties as assigned by the Company
Requirements:
- Prior experience in the food service or hospitality industry is an advantage.
- Strong customer service and communication skills
- Friendly, positive, and team-oriented attitude
- Service-driven and passionate about working in the F&B industry
- Willingness to work on weekends and public holidays
- Able to work in a fast-paced work environment
- Computer literate, well-organised, and self-motivated
For interested candidates, please kindly forward your CV to 9630 3439 on WhatsApp or email to [email protected]
EA License No. : 22C0937
EA Personnel No. : R23118390 (Gwen Lim)