F&B Prep Cook-Cashier
Posted
Summary: Responsible for greeting guests in a professional manner. Responsible for cash handling, food prepping and food preparation.
Qualifications
- High School diploma or GED
- Previous cash handling experience preferred but not mandatory
- Acquire Food Handlers permit within 30 days of hire
- Must successfully complete 90 day probationary/training period to maintain employment
License Requirements:
- Class II
Physical/Mental Requirements
- Consistent standing throughout shift
- Must have the ability to lift 25 pounds
- Multi-tasking required
Working Conditions
- Work in smoking environment
- Subjected to a fast-passed noisy environment
- Must successfully be able to function within a team environment
Qualifications
- High School diploma or GED
- Previous cash handling experience preferred but not mandatory
- Acquire Food Handlers permit within 30 days of hire
- Must successfully complete 90 day probationary/training period to maintain employment