F&B Stall Supervisor
Our company is a F&B industry which serves traditionally prepared steamed, roasted chicken/duck/pork as its signature products.
Job Description:
- Assist Operations Manager to manage daily operations on site.
- Assist Operations Manager to plan manpower for operations.
- Assist with the development of in-house training.
- Implement standard procedures for cleaning tools and equipment maintenance.
- Manage supply of cleaning materials.
- Place orders to maintain stock levels.
Min requirements:
- Must be Singaporean
- Education level min secondary school.
- Able handling relevant administrative matters relating to daily operations and business development.
- Patient and friendly to the customers.