F&B SUPERVISOR
Summary
Oversee daily operations of a food and beverage outlet, including staffing decisions, performance reviews, and POS system training.
Duties include among other day to day duties
Ensuring and recruitment of manpower, making decisions on staffing issues such as recruitment, discipline, termination of employment, and performance assessment
Managing and running of the business you are deployed to
Assist the manager to run the daily operations of the outlet efficiently
On the job training to team: -POS system/IPAD