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NKS 01 PTE. LTD.

Open 84d

F&B SUPERVISOR

Posted Updated
Discussion

Summary

Oversee daily food and beverage operations in a restaurant, ensuring hygiene standards, staff management, and customer service while assisting with cooking as needed.

We are hiring an experienced F&B Supervisor to manage daily operations and support kitchen activities.

Job Responsibilities:

  • Supervise daily operations

  • Ensure food quality and hygiene standards

  • Manage staff and work schedules

  • Handle customer service

  • Monitor stock and supplies

  • Assist in cooking and food preparation when required

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