F&B SUPERVISOR
Summary
Oversee daily food and beverage operations in a restaurant, ensuring hygiene standards, staff management, and customer service while assisting with cooking as needed.
We are hiring an experienced F&B Supervisor to manage daily operations and support kitchen activities.
Job Responsibilities:
Supervise daily operations
Ensure food quality and hygiene standards
Manage staff and work schedules
Handle customer service
Monitor stock and supplies
Assist in cooking and food preparation when required