F&B Supervisor
Posted
- Assist in daily operations
- Ensure that the cafe and coffee house is properly maintained and clean
- Oversee food preparations, presentation and storage to ensure food health and safety compliancy.
- Regular checks with customers to gather feedback
- Resolving of conflicts in a professional way
- Positive attitude and commitment to excellence
- Respective skills in functions to be performed
- Excellent interpersonal and communications skills
- Willing to work on Public Holidays and weekend
- Willing to learn and able to work under pressure
- Must be able to work split shift
- Must be able to work extra hours if needed